Sop Kimlo Solo (Meat & Vegetables Soup ala Solo)

In Indonesian & English (the English version is below the recipe written in Indonesian)

Bahan

• 1 lt Kaldu ayam, 5 st Kecap manis, 2 sm Margarin
• 10 Bakso+25 gr Jamur kuping+1 Wortel-iris terpisah
• 50 gr Kapri muda, 25 gr Sedap malam-buat simpul
• 1 Seledri & 2 Daun bawang-iris, Bawang goreng
• 1 lembar Kembang tahu-seduh air hangat & iris
• 10 Telur puyuh-rebus, 1 Dada ayam-rebus & potong
• 30 gr Soun-seduh air panas & tiriskan

Haluskan:

• 4 Bawang putih, 4 Bawang merah, 2 st Garam
• 2 cm Jahe, 2 st Lada

Cara membuat

• Tumis bumbu halus dengan margarin. Masukkan ke kaldu lalu didihkan.
• Beri bahan2 lain (kecuali soun), masak sampai matang. Terakhir masukkan soun. Angkat lalu taburi bawang goreng & seledri sebelum dihidangkan.
• Klik pada link untuk melihat resep membuat Bakso Sapi.

Ingredients

• 1 litre Chicken broth, 5 tsp sweet Soy sauce
• 10 Meatballs, 25 gr Black fungus & 1 Carrot-sliced
• 25 gr Dried Lili flower-knotted, 2 tbsp Margarine
• 1 Asian celery/Petersely & 2 Scallions-sliced
• 50 gr Snow peas,10 Quail`s Eggs-boiled
• 1 Dried beancurd sheet-soaked in hot water & sliced
• 30 gr Mungbean thread-soaked in hot water & drain
• 1 Chicken breast-boiled & then sliced, Fried onions

Grind into a paste:

• 4 Garlic cloves, 2 tsp Salt, 2 tsp Pepper
• 2 cm Ginger, 4 Shallots

Directions

• Sauté spices paste with margarine. Mix sautéed spices with the broth & then bring it to a boil.
• Add in other ingredients (except of mung bean thread); cook until all are cooked. Put in mung bean thread. Remove from the heat. Sprinkle with celery & fried onions before serving.
• Click on the link for homemade Indonesian Beef Meatballs recipe.