In Indonesian & English
Bahan
- 250 gr Bihun-seduh air panas & tiriskan
- 10 Bakso & 125 gr Daging ayam-iris
- 50 gr Pak choy-iris (opsional), Garam
- 3 Telur-kocok & buat dadar/orak arik
- 60 gr Wortel & 2 Daun bawang-iris2
- Minyak goreng, Bawang goreng-taburan
Haluskan:
- 4 Bawang merah, 3 Bawang putih, 1 st Lada
Saus: campur rata
- 1 sm Saus Tiram, 1 st Kecap inggris
- 5 sm Kecap manis, 1 sm Kecap asin
Cara membuat
- Tumis bumbu halus sampai harum. Tambahkan minyak goreng, beri ayam & bakso. Masak hingga ayam matang. Masukkan bihun, garam & campuran saus2, aduk rata.
- Beri telur & sayuran, goreng hingga tercampur rata & matang. Taburi bawang goreng.
- Klik pada link untuk melihat resep membuat Bakso Sapi.
Ingredients
- 250 gr Rice noodle, 3 Eggs-scrambled
- 10 Meatballs-sliced, deep fried Onion
- 50 gr Bokchoy-sliced (optional), Salt
- 2 Green onions & 60 gr Carrot-sliced
- 125 gr Chicken fillet-sliced, frying Fat
Grind into a paste:
- 4 Shallots+3 cloves Garlic+1 tsp Pepper
Sauce mixture: combine
- 1 tbsp Salty soy sauce, 1 tbsp Oyster sauce
- 1 tsp Worcestershire sauce
- 5 tbsp Sweet soy sauce
Directions
- Soak rice noodle in boiled water until softens; drain & set aside. Sauté ground spices until fragrant. Add in more frying fat, chicken & meatballs. Fry until the chicken cooked. Put in sauce mixture, salt & rice noodle; stir to combine it well.
- Add in scrambled eggs & vegetables; fry until the vegetables cooked. Sprinkle fried onion on top.
- Click on the link for homemade Indonesian Beef Meatballs recipe.
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