Bahan
- 5 Cabai keriting (3 Rawit) & 3 Cabai merah-iris2
- ½ Mangga muda-serut panjang, Lada bubuk
- 5 Bawang merah-iris, ½ Lemon-peras, Garam
- 1 st Terasi bakar (opsional), 1 st gula
Cara membuat
- Ulek kasar semua cabai. Campur dng mangga, terasi, bawang merah & air lemon.
- Bumbui dng garam & lada secukupnya, aduk rata. Hidangkan dengan Laksa Mie, Ayam Bumbu Kuning Goreng atau ikan bakar maupun goreng.
Ingredients
- 5 Cayenne peppers (3 Bird’s eye chilies)-sliced
- ½ of Unripe Mango-shredded, 5 Shallots-sliced
- 3 Red Chilies-sliced, Juice of ½ a Lemon, Salt
- 1 tsp Sugar, 1 tsp roasted Shrimp paste (optional)
- enough ground Pepper
Directions
- Roughly grind the chilies. Combine ground chilies with mango, shrimp paste, shallots & lemon juice.
- Season with enough salt & pepper. Stir well. Serve as condiment for Laksa Noodle Soup, Aromatic Yellow Fried Chicken or fried/grilled fish.
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