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Tuesday, October 25, 2011

Sop Daging Betawi (Meat Soup ala Betawi)


In Indonesian & English

Bahan
-  300 gr Daging sapi-ptg dadu, 1 lt Air    -  2 Wortel, 1 Tomat & 3 lbr Kol-ptg
-  2 Kentang-ptg dadu, 1 cm Kayu manis    Haluskan:
-  1 Sereh & 1 Cengkeh-geprek              -  1 st Pala, 1 st Lada, 1 cm Jahe    
-  2 Seledri & 2 Daun bawang-iris tipis      -  2 st Garam, 1 st Kaldu bbk
-  2 sm Mentega/Margarin, ½ Pekak         -  2 Bawang mrh, 3 Bawang pth

Cara membuat
-   Rebus daging & kentang bersama pekak, cengkeh, kayu manis & sereh sampai empuk.
-   Tumis bumbu halus dng mentega. Masukkan ke rebusan daging. Masak ± 10 menit
-   Masukkan sayuran dan masak lagi sebentar.

Ingredients
-  300 gr Beef meat-dice cut           -  2 Carrots & 3 sheets Cabbage-sliced
-  2 Potatoes-dice cut, 1 lt Water     Grind into a paste:
-  1 Lemongrass & 1 Clove-bruised      -  1 tsp Nutmeg, 3 cloves Garlic
-  2 Celery & 2 Green onions-sliced     -  1 tsp Broth pwd, 1 cm Ginger
-  1 cm Cinnamon, ½ Star anise         -  2 tsp Salt, 1 tsp Pepper, 2 Shallots
-  2 tbsp Butter, 1 Tomato-sliced

Directions
-   Boil the meat & potatoes with star anise, clove, cinnamon & lemongrass until tender.
-   Sauté the spices paste with butter. Put into the soup, cook for ± 10 minutes.
-   Add in the vegetables, cook for awhile.

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